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Maple Syrup Substitute Recipe

Prep Time1 minute
Cook Time10 minutes
Total Time11 minutes
Course: Side Dish
Servings: 32

Equipment

  • 1 heavy skillet

Ingredients

  • 1 cup water
  • 1.5 cups brown sugar
  • 0.5 cup white sugar
  • 1 tbsp maple flavor extract

Instructions

  • In a heavy skillet over medium heat, add water, brown sugar and white sugar in.
  • Stir constantly until the liquid begins to boil and the sugar is dissolved.
  • Reduce the heat then add the maple extract to the mixture.
  • Keep stirring and simmering for three more minutes.
  • Remove your syrup from heat and allow it to cool until thickened.
  • Store in a glass jar for later use.