You have an emotional moment, and you really want some ice cream, but you only find an outdated half-eaten can. Can you feast on it or stay deprived of your favorite comfort food?
Ice cream is located in the freezer, a place where all food finds its refuge for long-term storage. You’d think it can’t go bad in such a cold place. And you would be wrong.
The freezer can keep food fresh for a long time, but no product will stay fresh forever no matter how well your device has cooled the temperature. So, ice cream has its own shelf life.
When you think about it better, ice cream is made of very perishable foods. Inside are mostly milk, cream, and possibly eggs. These are all foodstuffs that you do not want to eat spoiled.
Yes, the freezer will significantly slow down the spoilage, but it cannot stop it. Unfortunately, your favorite treat can go bad and can cause indigestion.
How Long Does Ice Cream Last?
So, does ice cream expire?
Ice cream is not a food that gets better over time. It will be the freshest and highest quality immediately after production.
Later it crystallizes slightly, especially if it contains a higher proportion of water, and even if it does not reach the point of spoilage, it can still ruin the eating moment. So it may happen that the expiration date is not yet close, but the ice cream texture is not nice.
Unopened ice cream
How long does ice cream last in the freezer?
Different manufacturers use different ingredients to create their ice cream, so each has a different shelf life. So follow what is written on the label and be guided by it.
However, it is safe to say that ice cream should be edible for another 2 to 3 months after the expiration date. After that, you should definitely throw it in the trash.
Opened ice cream
If you are the type who can have ice cream leftovers at all, then it would be good to consume them within a month. It is highly recommended that you store the ice cream for a maximum of two months after opening. Although, who can endure that long at all.
Can Ice Cream Go Bad?
Yes, unfortunately, your favorite cold treat can spoil and can cause indigestion. We are not saying that it is common, but it is possible.
A slightly more common proportion of infections is present in gelato ice cream kept at higher temperatures.
The home version of frozen ice cream should be safer, but it’s recommended not to take the risk.
Here’s how to tell if ice cream is spoiled:
Sign 1: Pieces of ice
Pieces of ice can appear more often with ice cream that is already open, but they can certainly occur in the unopened one as well. In the beginning, you will probably be able to remove the ice and eat the rest.
But if the whole mass turned to ice crystals, it was perhaps old ice cream that had seen better days. For your own safety, you’d better throw it in the trash.
Sign 2: Taste is pale
Since the ice cream is very cold, you are unlikely to smell anything wrong. But the flavor can certainly change. If you feel that the taste has completely faded as if it has risen, the ice cream has probably expired.
Sign 3: Fishy particles
Dairy products are fertile ground for the development of bacteria if a foreign organic substance enters them.
Anything that doesn’t belong in ice cream is likely to start a faster spoilage process, such as cookies, waffles, etc. If you notice that the ice cream is contaminated with other food, throw it away.
What Is The Best Way To Store Ice Cream?
Needless to say, the only place you need to store ice cream is in the freezer. There is no other alternative.
The ice cream must come from the store to your home freezer as soon as possible and be there until you finish the box. But here are some more useful tips for maintaining quality for a long time.
Tip 1: Do not defrost it
Some people have an unusual habit of melting ice cream a little first to make it easier to serve. This is a very bad habit because a certain number of bacteria develop with each thawing.
So, no matter how hard it is, set aside the amount of ice cream you want and immediately return the rest to the freezer.
Tip 2: Seal well
Always close the ice cream box tightly after opening it. Do not keep it lidless in the freezer, as this will promote faster ice formation.
Tip 3: Don’t double-dip
We know there is no better thing than eating ice cream from a can. But this will, in addition to dissolving it, also ingest some of the bacteria.
You enter them on the spoon because you are constantly scooping for each bite. Try to separate the desired amount into a different bowl and enjoy the dessert.
First, see if there are ice shards on the lid or in the ice cream itself. If everything seems fine, try a little and evaluate what it tastes like.
If only two or three months have passed since the expiration, and there are no signs of spoilage, you can consume ice cream. During this period, it is still probably completely fit for consumption. But if more than that has passed, we advise you to throw away the product.
Yes, spoiled ice cream can cause some digestive or health problems. This does not happen as often as with other dairy products, but there is certainly a danger.
Probably very few people in the world don’t like ice cream. Which flavor you like the most is one of the common questions when dating and determines your character a bit. Are you more of a vanilla or chocolate team, or do you enjoy fruit flavors? Probably ice cream is a favorite treat of all the housemates.
Without exception, it must be in the freezer and do not keep the package for too long after opening. We advise you to buy fresh stocks of ice cream on a bimonthly basis as this will surely make you enjoy a fresher, better taste. This is not a product that you need to let age, feel free to eat it as soon as possible.
*image by olhaafanasieva/depositphotos