Apple pie almost seems like the perfect comfort food whenever you feel a bit down, especially if you have a scoop of vanilla ice cream and a little whipped cream. The happiness is almost endless.
The combination of delicious apple, fragrant cinnamon, and juicy pie crust will make any man who eats this perfect combination happy.
But as is the case with all pies, apple pie is also the finest when it is fresh and warm. So when you are left with the remnants of the pie, there’s always leftovers which you can never enjoy when cold.
So as not to ruin everything, we bring you the perfect solution for heating apple pie, with which you will hardly notice that it is not freshly baked.
Reheating Frozen Apple Pie In The Oven
Once again, the oven proves to be the perfect reheating tool. This is truly the best method if you want a perfectly reheated and delicious apple pie. The pie will be perfectly warmed on the inside, and the outside will be nicely crispy.
The only downside is the time it takes to warm up. The oven is never a quick fix, and especially in the case of a pie, you need to heat it to a lighter temperature. But trust us, the effort pays off.
Step 1: Preheat the Oven to 200 °F
As already mentioned, the temperature should be relatively mild to achieve the optimal way of heating. So set the oven temperature to 200 degrees F and let it heat up.
Step 2: Place the Pie for Baking for about 20 Minutes
Take the pie out of the fridge and place it on a baking sheet. Since the heating temperature is relatively smooth, you do not need to cover the edges of the pie with foil as they should not burn.
However, be sure to check now and then while it is baking just to be sure.
Bake the apple pie for about 20 minutes to heat up thoroughly. Especially towards the end, pay attention to the pie so that it does not start to burn. When ready, take it out of the oven and serve warm.
Reheating Apple Pie In The Microwave
If you only have one slice of pie or you are in a big hurry, then an oven is not a solution you can opt for. Of course, then only the microwave is a choice as a quick fix.
However, you need to be aware that the quality of the pie texture will be impaired. Simply because the microwave is not good when it comes to reheating crunchy dishes because it merely softens the crust.
Even so, a heated pie is better than a cold one, so if you have no other choice, here are a few tricks on how to reheat an apple pie in the microwave.
Step 1: Place the Pie on a Suitable Plate
Just in case, we want to remind you again that you should only use utensils that can be safely used in the microwave. We often forget that, and a complete mess ensues.
So put the leftover apple pie on a plate. If you have two pieces, spread them apart a little to have a room for each pie to heat up evenly.
Step 2: Set the Microwave to Preheat and Turn on
Set the microwave to the preheating program if it has one. Then insert the apple pie and heat for one minute. Take out the pie and let it stand for about 30 seconds to distribute the heat evenly.
Check how hot it is, and return to the microwave for an additional 30 seconds. Repeat this cycle once more if necessary. Your pie should be ready to eat.
Apple pie leftovers are best heated the same way you baked the pie in the first place. Hence, in the oven. This will ensure even heating of the inside of the pie, and the crust will remain crispy and fine.
There is also a faster way in the microwave, but the texture will be partially disturbed, so if you have time, we advise you to opt for an oven.
See more: How To Reheat Chicken Pot Pie
Photo by depositphotos.com/petrograd99