Substitutions

tapioca flour substitute

5 Tapioca Flour Substitutes: Tasty Options Revealed

There are five alternatives to tapioca flour for baking and thickening: cornstarch, potato flour, arrowroot powder, rice flour, and all-purpose flour. Each option has its own unique properties and may require adjustments in quantity and usage. If your recipe calls for tapioca flour and you don’t have any, don’t ditch your cooking plans just yet. …

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sherry substitute

Sherry Alternatives: The 9 Best Options for Replacing

In summary: There are some of the best sherry alternatives such as fortified wines, red wine, non-alcoholic substitutes (apple cider vinegar, fruit juice,…), or vanilla extract. Choose the substitute based on your recipe and taste preferences to achieve a similar flavor profile. Sherry is a popular fortified wine to cook with. Both sweet and savory …

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Cornmeal Substitute

Cornmeal Alternatives: How to Find and Use Similar Flours

Key points: Cornmeal is a versatile ingredient used across the globe for baking, breading, frying, thickening and is also cooked as a side dish. If you don’t have any cornmeal on hand or require a lower carbohydrate replacement, we have a wide range of alternative suggestions for you. The best substitutes for cornmeal will depend …

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fish sauce substitute

Fish Sauce Alternatives: 8 Easy Substitutes For Asian Recipes

In short, the best alternatives to fish sauce for Asian recipes include soy sauce, tamari, oyster sauce, etc… I will explain how to use and how much to use below. These substitutes offer various flavors and dietary options, making them suitable for different preferences and dietary restrictions. When cooking your favorite Vietnamese cuisine, Chinese, Thai …

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