Do you love desserts? Do you love sweet treats and homemade bites? Do you prefer to spend time eating better than cooking? If your answer is “yes”, then this recipe is definitely for you. You’ll need zero cooking skills to prepare this super easy chocolate fudge without condensed milk. Only a few simple ingredients, 5 …
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Can you make banana bread without baking soda or powder? Absolutely! Baking soda is sodium bicarbonate, a white solid that is crystalline, but often appears as a fine powder. In baking sodium bicarbonate is mainly used as a leavening agent. When baking soda reacts with acid, carbon dioxide is released and causes expansion of the …
If you are looking for a biscuit recipe without milk then you’re in the right place. Did you know that you can substitute milk in almost all recipes, even biscuits? You could easily swap milk to almond milk, oat/rice/soya milk or even to water in any of your favorite baking recipes. Today we are baking …
It’s a well-known fact that baking powder helps to make your baking goods fluffy. Baking powder is a raising agent that consists of baking soda, weak acid, and sometimes cornstarch; it only needs a liquid to become activated. It works by releasing carbon dioxide gas, causing bubbles in the wet mixture to expand and leavening …
What could be better than cookies? Homemade cookies! Don’t want to spend time baking, but want to have a delicious treat? Here’s a variant for you: no bake cookies! No baking needed, only 5 minutes for preparation and you’ll get a plate full of sweet treats! Just have patience to wait for the cookies to …
Do you love cookies? What about no bake no peanut butter cookies? Yes, no bake cookies without peanut butter and without oatmeal! This recipe is incredibly easy to make and it will suit if you, your friend, or family member have a nut allergy, or are not in the ‘nutty’ mood for peanut butter. How …
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In most chocolate chip cookie recipes, we could find brown sugar as one of the main ingredients. It is believed that it adds moisture and chewiness to the cookies. Deep and caramel flavor of brown sugar is reached by adding the molasses. Since the molasses is acidic it comes into reaction with baking powder and …
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Peanut butter cookies are a beloved treat for lots of us, so they don’t need any introduction. There tons of quick and easy recipes of these nutty delights. But almost all of these recipes call for brown sugar. What will happen if you don’t have brown sugar for peanut butter cookies at hand? Nothing critical. …
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